Showing posts with label pupus. Show all posts
Showing posts with label pupus. Show all posts

Tuesday, January 5, 2016

Maui Happy Hours

If you’re a working stiff like me and not a fortunate Canadian who happened to buy their condo for cash when they were riding high on the dollar exchange a few years ago, you appreciate so much as a single dollar off when you want to go out for a drink. The following are the current happy hours for most of Maui’s popular spots here at the beginning of 2016. Happy hours for restaurants not listed probably don’t have happy hours or do not want to advertise it. Suffice it to say, these places don’t get my business (except for Roy’s in Ka’anapali, which is super Ono). Note: In case you’re not familiar with how Happy Hour works, Happy Hours are almost exclusively conducted at the business’ bar (usually, but not always).

*Please email me with any corrections or omissions at vinjo.rubro@gmail.com.

West Maui (Kapalua, Napili, Ka’anapali, Lahaina)

Bubba Gump (on Front Street in Lahaina) 9-10:30pm Allegedly.
Cane and Canoe (at Montage on Kapalua Bay) 8-11pm
Captain Jacks (on Front Street in Lahaina) 2-5pm
Cheeseburger in Paradise (on Front Street in Lahaina) HH always changing due to poor management.
Cool Cat Café (on Front Street in Lahaina) 3-6pm)
Cliff Dive Bar (At the Sheraton in Ka’anapali) 2-3pm and 8-9pm
Honu Seafood and Pizza (at Lahaina Cannery Mall) 3-4:30pm
Hula Grill (overlooking Ka’anapali Beach) 3-5pm
Japango (at the Hyatt Regency in Ka’anapali) 5-6:30pm
Fleetwood’s on Front Street (on Front Street in Lahaina) 3-6pm But will still cost your entire paycheck.
Ka’anapali Grille and Tap Room (south end of Ka’anapali Beach) 3-5pm
Kimo’s (on Front Street in Lahaina) 3-5pm
Leilani’s on the Beach (Ka’anapali) 3-5pm
Longi’s (on Front Street in Lahaina) 3-6pm
Lulu’s (at Lahaina Cannery Mall) 4-7pm
Maui Tiki Bar (at the Sheraton in Ka’anapali) 10am-12pm Yes, you read that right.
Merriman’s (on Kapalua Bay) 3-5pm
Pailolo Bar & Grill (at the Westin in Ka’anapali) 4-6pm
Paradise Grill (Ka’anapali) 3-6pm
Ruth Chris Steak House (in Lahaina off of Front Street) 5-7pm
Sea House Restaurant (Napili) 2-5pm
Son’z Steakhouse (Hyatt Regency in Ka’anapali / Lahaina) 5-7pm
Sugar Cane Restaurant (Lahaina) 2:30-5:30pm

Paia and Makawao

Café des Ami (in Paia on Baldwin Ave) 4-6pm
Café Mambo (in Paia on Baldwin Ave) 3-6pm
Cassanova’s (Makawao) 5-6pm But not on Sundays.
Charlie’s (in Paia on Hana Hwy) 3-6pm
Milagros (in Paia on the corner of Hana Hwy and Baldwin Ave) 11am-6pm Only at the small bar inside.
Rock and Brews (in Paia on Hana Hwy) 3-6pm
Stopwatch Bar and Grill (Makawao) 3:30-6:30pm

South Maui (Kihei, Wailea, Makena)

Ambrosia (in “the Triangle” in Kihei) 7-9pm
Ami Ami (Kihei) 3-6pm
Botero (at the Grand Wailea in Wailea) 5-6pm
Café O’Lei (Kihei) 3:30-5:30pm
Cow Pig Bun (Kihei Tech Park) 4-6pm
Dog and Duck (in “the Triangle” in Kihei) 3-7pm
Fabiani’s (Kihei and Wailea) 3-5pm
Fat Daddy’s Bar and Grill (in “the Triangle” in Kihei)
Five Palms (Kihei) 3-7pm and 9-11pm
Gannons (Makena) 3-8pm
Kono’s on the Green (Kihei Tech Park) 2:30-6pm
Life’s A Beach (in “the Triangle” in Kihei) 3-7pm
Manolis (Wailea) 3-6pm and 9-12am
Maui Brewing Company (Kihei Tech Park) $2 off on Wednesdays if you wear one of their T-shirts.
Maui Thai Bistro (Kihei) 4-6pm and 8:30-9:30pm
Migrant (at the Marriot in Wailea) 4-6pm
Molokini Grill (at Makena Beach and Golf Resort in Makena) 5:30-6:30pm
Monkeypod Kitchen (Wailea) 3-5:30pm and 9-11pm
Moose McGillycuddy’s (Kihei) 4-7pm
Mulligans on the Blue (Wailea/Makena) 2-6pm and 9-12am
Nalu’s (Kihei) ?
Nick’s Fish Market (at the Fairmont in Wailea)
Roasted Chilis (Kihei) 3-5pm
Sarentos on the Beach (Kihei) 4:30-6:30pm
South Shore Tiki Lounge (in “the Triangle” in Kihei) 11-6pm Yes, you read that right.

What Ales You (in “the Triangle” in Kihei) 12-3pm

Sunday, July 13, 2014

Roy's in Kaanapali

Once you forgive the fact that Roy’s offers you nothing more than a view of a golf course and is, ironically, the least Hawaiian themed Roy’s I’ve personally been to, this place has some great eats.
The fish trio.

The short ribs.
Okay, I just said Roy’s has some great eats, but the complimentary edamames aren’t among them. Served cold with just a touch of salt and spices, they remain flavorless. So, if you’re really hungry, order an appetizer. (I never do since I like to save room for dessert.) If you do opt for an appetizer and you like to go spicy, try the Canoe Appetizer for Two, featuring Peanut Thai Chicken Satay, a Spicy Tuna Roll, and Szechuan Ribs. The rest of your meal will be just as spectacular from here. Most nights, I opted for Roy’s classic trio of Jade Pesto Manchong, Blackened Ahi, and Macadamia Nut Crusted Mahi. Both the Pesto Manchong and Blackened Ahi are nothing short of stellar. I don’t pretend to be a food critic but if neither of these two preparations do anything for you, I would say that your tastebuds are unrefined, to be polite. The first time I had Roy’s Ahi was the best piece of fish I’ve EVER had; slightly warm but completely fresh, and melted on my tongue. This piece of fish reminded me of a scene in the movie “Once Upon a Time in Mexico,” where Johnny Depp’s character wants expresses a desire to shoot the chef because his food is so good, no one else should ever taste it. And although I was less impressed by the Macadamia Nut Crusted Mahi, seeing how macadamia nut preparations are common in Hawaii, it was still well-prepared. On the downside, the portion size for this dish is much smaller than had you ordered each piece as its own entrée. This is not a complaint, merely an observation. Another observation: A limited beer selection; opt for wine or a cocktail instead.
Meanwhile, my wife typically chooses the Honey Mustard Beef Short Ribs which thankfully are barely glazed with the honey mustard sauce, yet prepared so perfectly that the meat melts in your mouth, as any well-prepared meat should. I have to say that for us, who may be considered smaller people, the beef ribs were a sizable portion. Sometimes we save a little to take home.
mmmmmm...
 
 
For dessert we always have the Chocolate Soufflé which really is the only choice if you care deeply about chocolate. The soufflé is like a brownie on steroids with a warm syrupy center and a side of vanilla bean ice cream and raspberry puree. Simply incredible and not something I can pass up even when I am already full. If you want this dessert, you have to order it ahead of time as it takes at least 20 minutes to prepare. When you taste it, you will see why. You can't rush a good thing.
View of the dining room.
As mentioned in the beginning, Roy’s doesn’t have much of a Hawaiian theme going on in terms of its ambiance. Instead, the dining room feels somewhat like an old Victorian gentleman’s club where they smoke cigars and talk about politics. This is to say the dining room is perfectly clean with dark wood veneers from one end to the other, but ambiance is not why I go to Roy’s. I do not go for the service either but at least the service is top-notch. Roy’s wait staff is always great; attentive, professional and courteous, though I do find their insistence to fold your napkin every time you get up for a restroom break a bit over the top. I suppose people who are used to personal service will enjoy this touch or figure it is par-for-the-course, but I don’t enjoy it. It’s a particularly unsettling act when you’re sitting at the table by yourself when your dining partner gets up. Still, Roy’s get four out of five stars because what they do food wise, they do very well. As a result, Roy’s can be a little pricier than many other Maui restaurants. Dress attire is still casual, though. After all, you're on vacation.